What is french press? French press is a perfect invention with which you can make many times better coffee at home than you get in a cafe. The purchase price is already in the order of a few hundred, of course, it depends on the brand and design.
Benefits Grinding roughness Instructions for preparation Everything to prepare
French press is definitely a great choice for everyone who likes to drink a classic Turk and would like to start making coffee with a better method. Unlike a Turk, coffee should only be extracted for a few minutes . Then substances that are not tasty or healthy for our digestion are secreted into it from the sediment. In Frenchpress you can prepare coffee just like "turk" - you only pour hot water over the ground coffee. But then you filter the coffee thanks to the sieve. This will make the coffee cleaner and tastier .
For very little money, you will definitely get tasty coffee from the French press. Just follow a few basic preparation rules that are common to all French presses, regardless of price, brand or size.
BENEFITS OF FRENCH PRESS
- low purchase price
- very easy to prepare
- easy maintenance
- you don't have to buy any filters, etc.
- you have perfect control over water temperature and extraction time
GRINDING COARSE: coarse
It is ideal to grind the coffee always fresh just before each preparation. For frenchpress, the coffee is ground relatively coarsely to the consistency of crystal sugar . If you have a larger amount of fine coffee grounds in the resulting drink, we recommend grinding the coffee even coarser next time.
How to prepare coffee in french press?
✔ Total preparation time in french press: 4 minutes
✔ Coffee volume: for 300ml (for more volume choose more coffee)
✔ Amount of coffee: 18g (ratio 6 grams / 100ml)
Instructions on how to prepare coffee using a french press
- Prepare water at a temperature of 93-95 ° C. Use ideally filtered water.
- Grind freshly roasted coffee in the amount of 6 grams / 100ml of water , but you can make coffee weaker or stronger, according to your preference. The coffee should be groundroughly to the consistency of crystal sugar.
- Pour the appropriate amount of coffee into the french press container and pour about 100 ml of water. Mix well and wait 30 seconds . This step can be skipped, but it removes the excess CO2 from the coffee, which is especially present in freshly roasted coffees. CO2 prevents perfect extraction of flavors, so it is good to get rid of it before complete pouring.
- Add the rest of the water and let it extract for 3 minutes , do not stir the coffee.
- Stir the coffee and wait 1 minute for the coffee to drop.
- Then push the piston down . You don't have to push it in any way, the piston does not serve to compress the coffee, ie it squeezed out the last remnant of water from it, we don't want these flavors in coffee.
- Drain the whole coffee immediately and serve. Coffee should not remain in the French press so that it is no longer brewed.
Choose a quality WANT TO BUY FRENCH PRESS ?
Frequently asked questions about French press preparation:
Question 1: What kind of ground coffee should I use to prepare in a French press?
Answer.
Question 2: What is the correct ratio of coffee to water when using a French press?
Answer: Usually a ratio of 1:15 is recommended, i.e. 1 gram of coffee to 15 ml of water. For a standard 1 litre French press, use about 60 grams of ground coffee and 900 ml of water.
Question 3: What is the recommended water temperature for making coffee in a French press?
Answer: The water temperature should be between 93 and 96°C. If you use a kettle with a thermometer, you can easily monitor the temperature. If not, let the boiling water rest for 30 seconds and then pour it into the French press.
Question 4: How long should the infusion take when making coffee in a French press?
Answer: It is usually recommended to infuse for 4 to 5 minutes. However, you can play around with the infusion time depending on how you want your coffee to taste.
Question 5: What are the most common mistakes made when making coffee in a French press?
Answer: The most common mistakes include using coffee that is too finely ground, not enough coffee, or infusion time that is too short.
Luxury stainless steel Bialetti French press with a capacity of 350 ml for easy preparation of fresh coffee. With a picture of a Bialetti dummy.
Luxury stainless steel Bialetti French press with a capacity of 350 ml for easy preparation of fresh coffee. With a picture of a Bialetti dummy.
Replacement glass container for Bialetti French press and Bialetti Preziosa 350ml.
Replacement glass container for Bialetti French press and Bialetti Preziosa 350ml.
Stainless steel French press with stylish design. Simple and popular method of preparing quality coffee.
Stainless steel French press with stylish design. Simple and popular method of preparing quality coffee. Volume: 600 ml
Stainless steel French press with stylish design. Simple and popular method of preparing quality coffee.
Stainless steel French press with stylish design. Simple and popular method of preparing quality coffee. Volume: 800 ml
Stainless steel double wall Espro Travel Press for making frenchpress coffee anywhere on the go. The patented double micro-filter ensures rich flavor without coffee grounds. 450ml thermos itself.
Stainless steel double wall Espro Travel Press for making frenchpress coffee anywhere on the go. The patented double micro-filter ensures rich flavor without coffee grounds. 450ml thermos itself.
French press Bialetti Preziosa 350ml
Replacement glass container 350ml Bialetti...
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Volume: 600 ml 
French press 800ml Kaffia Gourmet stainless steel
Volume: 800 ml 
Frenchpress Espro P1 Travel Press 300ml