Cold Brew Bottle Hario 750ml

Have you ever thought that the water you pour over coffee doesn't have to be hot at all? The Hario cold brew bottle is the Japanese answer to the summer heat. A well-designed filter bottle is the perfect way to make delicious Cold Brew - cold coffee that's guaranteed to quench your thirst.

In this case, the fast extraction in hot water is replaced by a slow extraction in cold water.

The coffee brewed in this way has a very delicate taste, is low in fat, low in bitterness and can be stored for several days without loss of flavour.

The bottle has a simple and elegant body - it will be an interesting decoration for any kitchen. It is made of Japanese glass and silicone. It is equipped with a fine plastic filter, which allows you to get a sediment-free infusion and the whole is easy to maintain.

To prepare Cold Brew, simply pour 5 - 6 g of ground coffee (medium grind) into the filter for every 100 ml of cold water. Stir gently and leave the bottle in the fridge for 12 - 30 hours (we recommend experimenting with the brewing time). After that, just remove the filter with the ground coffee and now your infusion is ready to serve.

You can add ice cubes to the coffee and serve iced coffee prepared in an unconventional way that will amaze everyone :-)