A fine malt blend of barley and chicory root serves as a substitute for classic coffee. The blend is very mild and easy to dissolve. In addition, it is caffeine-free, so you can enjoy a cup just before bedtime.
Preparation procedure: Pour two teaspoons of the mixture into a mug and cover with hot water. Add milk or sugar to taste.
Weight: 100 g Country of origin: Poland Ingredients: barley malt, barley, chicory root 10%. All ingredients come from controlled organic farming. Allergy warning.
Nutrition facts per 100 g: Energy: 1574 kJ/372 kcal Fat: 0.2 g of which saturates: 0.1 g Carbohydrate: 85 g of which sugars: 20 g Fibre: 7.1 g Protein: 3.8 g Salt: 0.19